Menu Time!

It's been a very long time since I posted our menus. Here's our tentative menu for the rest of the month. These are in no certain order:

Breakfast

biscuits and gravy
oatmeal (2x)
grits and eggs (4x)
cereal (4x)
pancakes (3x)
muffins (2x)

Lunch

tacos
grilled cheese (2x)
roast soup (out of leftover roast)
ham sandwiches out of leftover ham
leftover vegetable soup
leftovers beans and fries
PB and J(4x)
Hamburger Helper and green beans
cannied weanies and mac n' cheese
leftover spaghetti
leftover chicken and rice
leftover chicken and tortillas
leftover chicken salad

Can you tell that I like leftovers? My present theory is that making planned leftovers and having that for lunch could result in a cheaper grocery bill.

Supper
pintos, fried potatoes(presently in the form of french fries), cornbread
pinto bean casserole
chili and cornbread
oyster stew
salmon patties and grits, greens or green beans
vegetable soup and cornbread
sloppy joes and fries
ham, rice and gravy, some kind of green veggie
roast with potatoes, onions and carrots, rice and gravy
spaghetti, garlic bread(2x)
chicken and rice, green veggie
chicken and tortillas, spanish rice
chicken salad sandwiches
grilled cheese