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Thursday, February 3, 2011

Menu for Frugality Plus a Little

So, here's the menu for the next few weeks. This is to coincide the below list of things purchased and what we already had here at home.

2/3 B: ham on toast, oatmeal
L: spaghetti and garlic bread
S: pintos, potatoes, cornbread
2/4 B: muffins
L: leftover beans
S: pizza
2/5 B: granola bars & bacon
L: leftover pizza
S: turkey pot pie
2/6 B:peanut butter/cinnamon toast
L:egg salad
S: ramen with ground beef and sliced tomatoes
2/7 B: cinnamon rolls and egg
L: tuna casserole
S: turkey and rice
2/8 B: pancakes and sausage
L: ramen
S: grilled chicken salad
2/9 B: banana smoothies
L: chili mac
S: vegetable soup and cornbread
2/10 B: omelet
L: leftover soup and pb&j
S: chicken noodle soup
2/11 B: muffins
L: egg salad
S: spaghetti and garlic bread, salad
2/12 B: biscuits and gravy
L: leftovers
S: grilled chicken salad
2/13 B: granola bars
L: potato soup and bread
S: pintos, potatoes, cornbread
2/14 B: cinnamon biscuits, eggs
L: leftovers
S:dirty rice and sausage, squash
2/15 B:pancakes and bacon
L: tuna casserole
S: shepherd's pie
2/16 B: banana smoothies
L: PB&j and leftovers
S: wings, dirty rice, green beans, celery

1 comment:

Laura said...

love your menu, I like that you use simple ingredients :)